This hearty sausage soup with split peas will fill you up and keep you satisfied. Continue reading
Boil bratwurst in beer, then sear on the grill for a delicious summer treat. Serve with sauerkraut. Continue reading
This is a quick way to serve up a hearty meal of sausage and vegetables. Adjust the ratio of meat and veg to suit your taste! Continue reading
The recipe from Leah Koenig is an updated version of Caldo verde, a traditional Portuguese soup, which replaces the more common kale with savoy cabbage and spices things up with chile flakes. Continue reading
This is a delicious, one-pot meal that can have as much meat as you like — adjust amounts of sausage and chicken to suit your taste. Continue reading
I’ve been dreaming about latkes for weeks. Bon Apetit featured a wonderful recipe from Chef Michael Solomonov that includes celeriac and mushrooms, served with a roasted apple and onion compote — this will definitely be featured in our house one night of the eight. But we’re also house-sitting our friends fleishig deep-fryer, which has been … Continue reading
The other day, our blogger Elisha Gechter happened to mention that sausage cornbread stuffing was a Southern favorite for Thanksgiving. And the very next day I ran into friends in the elevator who told me, “We were just discussing your sausages and thinking about stuffing for Thanksgiving!” This, not surprisingly, got me thinking about sausages … Continue reading