The short-grain brown rice, chicken stock and tomatoes combine to make an unctuous delicious base for these tender, flavorful chicken thighs. Continue reading
This easy to prepare recipe for lamb shanks requires no prebrowning — just put everything in the pot and wait for amazing smells 2 hours later! Continue reading
The secret to this quick pasta sauce? Our delicious sausage meat! Continue reading
The tomato-pepper relish is a beautiful bright red and delicious all on its own. The avocado makes for a colorful addition on the plate! Continue reading
Serves: 1lb chicken serves 2-3 people By: Naftali Hanau Note: These quantities are for one pound of chicken. Multiply quantities as needed. Boneless Breast or Leg Filets work well for this, but you could also use this method to cook Chicken cut in Eighths or Chicken Thighs — just increase the frying time for larger … Continue reading
This is a quick way to serve up a hearty meal of sausage and vegetables. Adjust the ratio of meat and veg to suit your taste! Continue reading