Lamb Kabobs with Fresh Mint and Cilantro

Recipe by Naftali Hanau and Rachel Rosen 2lbs Grow and Behold Ground Lamb 1 large egg 2 garlic gloves, minced 1/4 cup of mint, chopped 1/4 cup of cilantro, chopped (cilantro haters can substitute parsley, if you must) 1 teaspoon sumac 1 teaspoon paprika zest and juice of 1 lemon, divided 1/2 cup of matzo…

Moroccan Lemon Chicken

A delicious thick lemony sauce, with a sprinkle of slivered almonds, makes a stunning and delicious meal.