Recipe adapted for kosher cooking from Food and Wine Ingredients: 4 Grow and Behold Lamb Shanks (around 1.5lbs each) 4 cups Grow and Behold Chicken Bone Broth 3 tablespoons vegetable oil 4 whole cloves 1 medium onion, coarsely chopped 1 head of garlic, separated into cloves and peeled 1/2 cup coarsely chopped fresh ginger One…
Exquisite Indian spices flavor these delicious kabobs, which you can grill or cook on the stove-top.
Want to mix up your chulent? Add cocount milk and some spices, and green peas for color.
Tender thighs nestled in creamy potatoes and coconut milk, redolent with rich spices…now there’s a heart-warming meal!